At AuLet Dairy we make our ice cream from scratch in small batches every week. We use fresh, wholesome, and local ingredients. We make our ice cream with local grade A milk, made from free pasture cows free of RBST and antibiotics. Our eggs come directly from Aibonito, we also use Non-GMO cane sugar and sea salt.
Our ice cream flavors change every week, stay tuned to our social media for our weekly menu. Want to know more about our products, services and team members? Get in touch with us today!